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High Sodium, Low Potassium Diet Linked to Increased Risk of Death

Americans who eat a diet high in sodium and low in potassium have a 50 percent increased risk of death from any cause, and about twice the risk of death from ... Lees verder

Bron: CDC Online Newsroom
Tags: Harvard Universiteit, Emory Universiteit, Archives of Internal Medicine, Universiteit, Preventie
Geplaatst: 11 jul 2011 - 23:00